Raspberry Milkshake Mudcake with White Chocolate
Inspired by the sweet nostalgia of raspberry milkshakes, this luscious vanilla mudcake is layered with raspberry-infused buttercream for a vibrant, fruity twist. The cake is crowned with creamy Belgian white chocolate petals, crushed pistachios, and handmade pink and white meringues, creating a playful yet elegant finish.
Handmade in small batches in our Brisbane kitchen, this cake is perfect for birthdays, baby showers, morning teas, or simply sharing something special. Available for delivery across Brisbane, the Gold Coast, and Sunshine Coast.
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Nostalgic. Pink. Utterly luscious.
Raspberry Milkshake Mudcake with White Chocolate
A playful twist on classic mudcake. This Raspberry Milkshake Mudcake is handmade in our Brisbane kitchen using real butter, premium white chocolate, and a hint of vanilla for that creamy, milkshake-like flavour. Each soft, dense layer is filled with raspberry buttercream, sweet, tangy, and impossibly smooth.
The cake is finished with hand-piped swirls, crushed pistachios, and Belgian white chocolate petals, then crowned with pink and white meringues for a final flourish. It’s a celebration of colour, nostalgia, and indulgence, perfect for birthdays, morning teas, or moments that call for something joyful.
Available for delivery in Brisbane, the Gold Coast, and Sunshine Coast.
How to Get Your Cake
Inside Every Slice
What's Inside the Raspberry Milkshake Mudcake with White Chocolate
Inside this joyful cake, you’ll find dense layers of vanilla mudcake made with real butter, premium white chocolate, and just enough cocoa for depth. Each layer is filled with silky raspberry buttercream, made using real fruit and whipped to a smooth, creamy consistency.
The top is carefully hand-decorated with swirls of buttercream, crushed pistachios for crunch, Belgian white chocolate petals, and light, crisp meringues in soft pink and white tones. It’s a beautiful balance of texture, colour, and flavour, handmade in Brisbane for joyful moments big and small.
Why You’ll Love It (And They Will Too)
You’ll love this Raspberry Milkshake Cake for its nostalgic blend of real raspberries, rich vanilla mudcake, and silky white chocolate a comforting twist on a classic dessert. They’ll love the joy it brings: vibrant flavours, a beautiful finish, and the unmistakable feel of a cake made by hand. Whether you’re gifting or gathering, it’s the kind of cake that turns moments into memories.
Our Philosophy
Luxury Is Handmade
At Dello Mano, we believe the greatest luxury is time — time taken to select premium ingredients, to fold flavour by hand, and to create handmade cakes that feel deeply personal. For us, cake is never just cake. It’s a pause in the day. A gesture of care. A celebration of small-batch baking, where every detail matters. From our family to yours, each creation is slow made, beautifully finished, and shared with love.
A closer look at what makes every bite work
The Science Behind the Slice
Why does this cake taste so good? Because baking is chemistry, and our Raspberry Milkshake Mudcake is a perfect example. From the structure of mudcake to the smoothness of the buttercream, every element has a role to play. Here, we explore the baking science behind this nostalgic-meets-luxury dessert, so you can appreciate not just the flavour, but the craft behind it.
Mudcake contains a high fat-to-flour ratio, with generous amounts of butter and chocolate. This combination slows down gluten development and locks in moisture, resulting in a dense, fudgy texture that stays soft for days. In our raspberry version, white chocolate adds creaminess without bitterness, balancing the structure beautifully.
Italian buttercream is made by slowly pouring hot sugar syrup into whipped egg whites, then adding butter to create a stable, silky emulsion. It’s lighter than traditional buttercream but holds its shape better than whipped cream. By folding in raspberries, we get a smooth, tangy filling that contrasts perfectly with the sweet mudcake.
👉 Learn more about how we make Italian Buttercream →
Mudcake is rich in butter, chocolate, and sugar, which all firm up when cold. When served straight from the fridge, the texture can be dense, and the flavours muted, especially in white chocolate mudcake, where vanilla and subtle buttery notes are more delicate.
As the cake comes to room temperature, the fats soften, creating a silkier mouthfeel, and the flavours bloom. You'll notice the raspberry becomes more aromatic, the vanilla more pronounced, and the overall texture far more luscious.
💡 Tip: For best flavour and texture, take your mudcake out of the fridge 30–45 minutes before serving.
The main difference lies in fat content, moisture, and structure.
Mudcakes are made with a higher ratio of fat (like butter and chocolate) and often include syrup or melted chocolate, resulting in a dense, moist, and rich texture. They’re slow-baked and have a velvety, fudge-like crumb.
Sponge cakes, on the other hand, rely on aerated eggs (whipped to incorporate air) for their rise, with little to no fat. The result is a light, airy, and delicate structure, more “bouncy” and less indulgent than a mudcake.
That’s why mudcakes are perfect for layered celebration cakes, they’re structurally sound and flavour-rich, especially when paired with smooth buttercream or ganache.
Helpful details
Cake Essentials
We want every moment with your Dello Mano cake to feel special, from the first peek inside the box to the very last slice. Whether you're sharing it at a gathering or treating yourself to a quiet indulgence, these tips help you store, serve, and savour your cake just as it was intended.
For detailed allergen information and to ensure the safety of our customers with dietary restrictions, please refer to our Allergen Policy.
Coming Soon
To enjoy your mudcake at its best, remove it from the fridge about 30 minutes before serving. Allowing the cake to come to room temperature gives the real butter and chocolate time to relax, enhancing flavour, texture, and mouthfeel.
Always store your cake in the fridge, sealed or covered to retain moisture. If you have leftovers (lucky you), they’ll keep beautifully for several days (depending on storage conditions) when refrigerated in an airtight container.
For clean, elegant slices, use a sharp knife dipped in hot water, and wipe the blade between each cut.
If your mudcake is just out of the fridge, let it sit for 30 minutes so it softens slightly. This makes slicing easier and ensures the best flavour and texture in every bite.
For gifting or entertaining, cut with care and serve on your favourite plate, because every detail matters.
This playful cake shines at celebrations full of colour and joy, think birthday brunches, baby showers, garden teas, or any moment where delight is on the menu. Its nostalgic raspberry milkshake flavour and elegant decoration make it the perfect centrepiece for daytime gatherings where guests can admire and savour every detail.
For the best flavour experience, bring the cake out of the fridge 30–45 minutes before serving to let the buttercream and white chocolate soften into creamy perfection.
Delivered with Care
Handmade Vanilla Mudcake Delivered Brisbane, Gold Coast & Sunshine Coast
Cake Delivery Brisbane, Gold Coast & Sunshine Coast
We deliver our handmade Raspberry Milkshake Cake a rich vanilla mudcake layered with raspberry Italian buttercream, fresh to Brisbane, Gold Coast, and Sunshine Coast. Whether you're gifting someone special or preparing for a celebration, each cake is packed with care to arrive chilled, elegant, and ready to enjoy.
Perfect for Weekend Celebrations
This butter-based vanilla mudcake keeps beautifully when refrigerated. For weekend gatherings, we recommend Friday delivery, the cake will maintain its texture and flavour, ready to serve when the moment arrives.
Important Delivery Information
- Cake deliveries are available
Monday to Friday only. - A recipient must be available at the nominated address to accept delivery.
- We recommend providing a business address or a home where someone is present during the day.
- All cakes are delivered ATL (Authority to Leave). However, due to the perishable nature of this product, we do not recommend leaving it unattended.
- If no one is available and no safe place is found, the cake will be returned. As this is a perishable product, redelivery and refunds are not available.
Need Help?
For assistance with planning your Raspberry Milkshake Cake delivery, please visit our Client Services page, email us or call 1300 033 467. We’re always happy to help.
Need help?
Frequently Asked Questions
about the Raspberry Milkshake Cake
No, this cake is made with traditional ingredients and is not gluten-free.
Yes. This cake is topped with crushed pistachios.
We do also use a variety of nuts in our kitchen and other ingredients that may cause allergies. If you or your recipient has a nut allergy or any food allergy or sensitivity, please do not consume our products.
Please read our Allergen Policy for more information.
This cake is suitable for some vegetarians. It is not suitable for vegans as it contains, eggs, butter and dairy.
Store the cake in the refrigerator until ready to serve. For the best texture and flavour, remove it from the fridge at least 30 minutes before serving. This allows the butter-based mudcake and Italian buttercream to soften and reach their intended richness. Serving it cold may make the cake feel dry or firm.
Stored correctly in the fridge, the cake will remain fresh for several days. Please make sure it is covered if you are storing leftovers.
No our Raspberry Milkshake Cake with Vanilla Mud & White Chocolate does not contain gelatin.
This product is available in a set design only. For special decoration requests, please email us.
You can also add a birthday cake topper during checkout.
No. Our Raspberry Milkshake Cake with Vanilla Mud & White Chocolate does not contain alcohol
That depends on the size you choose and how generously you slice it.
- 13 cm – serves approximately 4–6 (perfect for a taste or intimate dessert moment)
- 16 cm – serves approximately 8–10 (ideal for small celebrations or indulgent dinner parties)
- 24 cm – serves approximately 12–16 (made for entertaining or gifting to a group)
We always recommend sizing up if you're unsure this cheesecake keeps beautifully in the fridge for several days, so leftovers are a luxurious bonus.
Delivery & Orders
This cake is available for delivery in Brisbane, Sunshine Coast, and Gold Coast areas only.
Nationwide delivery is not available due to its chilled and delicate nature.
Same-day delivery may be possible within Brisbane Inner City for orders placed early. Please contact us on 1300 033 467 to check availability.
Yes. You can choose Click & Collect from our Wintergarden store and other partner locations. Select your preferred pick-up location at checkout. Read more about Click and Collect here.
To preserve quality and ensure safe handling, our cakes require personal delivery. A person must be available to receive the cake at the delivery address.
If no one is present and no safe place can be found, your order will be returned. This product is non-refundable if delivery fails.
For full details, please refer to our Delivery Policy.
All of our deliveries are ATL. This means if no one is there to collect the cake delivery, our courier will leave the cake in a location they deem safe. However, please note that Dello Mano cannot take responsibility for the condition of the cake once it is left unattended, especially given the delicate and perishable nature of our products.
For best results, we strongly recommend ensuring someone is available to receive the cake in person. Refer to our delivery Policy.
A person must be present to receive the cake. If no one is home and there is no safe place to leave it, the product will be returned.
Please note: this item is non-refundable and no redlievery is available due to the sensitive nature of this cake.
Need cake delivered to a Brisbane CBD office? We’ve got you covered.
Dello Mano offers early morning cake delivery to offices across Brisbane CBD, Monday to Friday by 9:30AM. Whether it’s for a team birthday, client meeting, or surprise morning treat, our handcrafted cakes arrive on time and beautifully presented.
Choose from our range of premium mudcakes, cheesecakes, and gluten-friendly cakes, all made in small batches with the finest ingredients. Office cake delivery has never felt so personal,or so delicious.
We’re unable to guarantee exact delivery times, but here’s what you can generally expect:
- Brisbane City office cake deliveries are usually made before 9 :30am - always tell us on your order if the cake is for morning tea so we can prioritise
- Most Brisbane residential cake deliveries arrive before midday in non seasonal times
- Gold Coast and Sunshine Coast cake deliveries are completed by 5pm
If you need more detail, you're welcome to call us on the morning of delivery — our courier runs are typically finalised by then and we can be more specific with estimated cake delivery times.
📞 1300 033 467
If your cake is for a special event we recommend receiving delivery the day before. All of our cakes will be perfectly fine and present and taste just as amazing.
Yes. You can add a personalised message at checkout, we’ll include it on a card with your cake delivery.
We currently offer delivery Monday to Friday only, excluding public holidays. Weekend delivery is not available.
If you're hosting a weekend event, we recommend selecting Friday delivery. Our cakes are made with beautiful, premium ingredients and are designed to hold their flavour, texture, and visual appeal right through the weekend, no compromise.
Simply store the cake in the fridge on arrival, and remove 20 minutes before serving for the perfect finish.
Dive Deeper into Dello Mano
Dive deeper into the world of Dello Mano — where handmade baking, real ingredients, and small-batch luxury come together in every cake. Discover the philosophy behind our creations and explore what makes our vanilla mudcake and Italian buttercream truly special.
Inside Our Handmade Cake Kitchen – Brisbane Edition
Step into our Brisbane kitchen and discover how we craft cakes like this one — with real ingredients, a hands-on approach, and a philosophy rooted in thoughtful luxury.
Why Handmade Food Is the New Luxury
What does luxury mean in a fast world? For us, it starts with hands, not machines.
This article explores why we believe handmade food is the true modern indulgence and how that belief shapes every cake we make.
The Slow of Handmade
What does it mean to build something by hand in a world that moves fast? This article explores the deeper value of handmade food — not as a pace, but as a philosophy of care, attention, and meaning.
The Emotional Value of Food Gifting: Why Handmade Means More.
At Dello Mano, we believe food is never just food — especially when it's given. This article explores the emotional value of food gifting, and why handmade gifts hold meaning beyond the moment.
Why Dello Mano?
Handmade Luxury, Served with Intention
At Dello Mano, every cake is more than dessert, it’s a moment of handmade luxury. Our Raspberry Milkshake Mudcake & White Chocolate is handcrafted in small batches using only premium ingredients. Rich vanilla mudcake layers are gently rippled with raspberries and finished with a creamy swirl of Italian buttercream and smooth white chocolate sculptures. Every detail, from the nostalgic flavour to the artisan finish, is made with care, reflecting our commitment to quality, connection, and meaningful moments.
What Sets Us Apart
Three Reasons You'll Love This Cake
Made with Real Raspberries
Italian buttercream folded with real fruit, not flavouring.
Handmade, Start to Finish
From batter to ribbon crafted with care in every step.
Delivered with Care
Local delivery ensures your cake arrives fresh and beautiful.
More to Love
Looking for more handmade delights?
Explore our full collection of premium cakes and small-batch brownies, all crafted with care and delivered across Brisbane. Whether you're gifting, celebrating, or simply indulging, there's something special waiting for you.
Looking for more handmade delights? Explore our full collection of luxury cakes →
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