Divine Chocolate Mousse Cake with Brownie Base & Belgian Ganache
A luxurious, multi-layered chocolate dessert. This handmade cake combines smooth Belgian chocolate mousse, a rich chocolate brownie base, and glossy ganache for an indulgent texture in every bite. Crafted in Brisbane and delivered to Brisbane, Gold Coast, and Sunshine Coast.
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Pure Chocolate Indulgence
A Divine Take on Chocolate Mousse Cake
Handmade in our Brisbane kitchen, this decadent mousse cake layers silky Belgian chocolate mousse, a rich chocolate brownie base, and glossy chocolate ganache. Each slice offers a harmony of smooth, fudgy, and velvety textures, pure indulgence for true chocolate lovers.
Perfect for birthdays, celebrations, or simply spoiling someone special. Delivered across Brisbane, Gold Coast, and Sunshine Coast.
How to Get Your Cake
Inside Every Slice
What's Inside the Divine Mousse Cake?
Every slice of the Divine Belgian Chocolate Mousse Cake is a layered journey in texture and taste. It starts with our signature fudgy chocolate Luxury Brownie ™ base, rich and dense, offering deep cocoa flavour and a satisfying chew. Above that, a cloud-like layer of Belgian chocolate mousse, smooth, airy, and whipped to a velvety finish. The entire cake is enveloped in a glossy layer of dark Belgian chocolate ganache, adding bold intensity and shine.
To finish, we crown the cake with handmade chocolate garnishes, silky truffles, dripping ganache, and crunchy, nut-studded shards, for a visually striking and gift-ready presentation.
This is chocolate mousse cake redefined: indulgent, handcrafted, and layered to perfection.
Why You’ll Love It (And They Will Too)
This is a cake that delivers more than chocolate, it delivers a moment. Every element is made by hand, from the fudgy brownie base to the silky mousse and the glossy ganache. It’s ideal for celebrating milestones, marking birthdays, or simply spoiling a chocolate lover.
Whether you're gifting or indulging, this handmade chocolate mousse cake brings together flavour, texture, and elegance, all delivered across Brisbane, Gold Coast, and Sunshine Coast.
Our Chocolate Ethos
Crafted with Philosophy. Made with Purpose.
Chocolate is more than an ingredient, it’s a calling. We start with real Belgian chocolate, chosen for its depth, richness, and smooth texture. Each element of this mousse cake is handcrafted in small batches: the deeply chocolatey brownie base, the airy mousse whipped from scratch, and the glossy dark ganache poured by hand. We don’t believe in shortcuts, only in doing things right. This cake is a reflection of our commitment to slow food, thoughtful craft, and the kind of dessert that honours chocolate in every bite.
A closer look at what makes every bite work.
The Science Behind the Slice
What makes a chocolate mousse cake truly unforgettable? It’s not just the quality of the ingredients, it’s how each layer is carefully crafted for contrast, structure, and mouthfeel. From the dense chew of our chocolate brownie base to the aerated mousse and the glossy ganache finish, this cake is a masterclass in balance. Here's how each element works together to create the rich, multi-textured experience in every bite.
Mousse relies on air bubbles for lightness, usually from whipped cream, egg whites, or both. But without structure (like gelatin or chocolate), it collapses. The trick is balancing aeration with stability, so it holds its shape while still melting in your mouth.
Ganache appears glossy because of the way light reflects off its smooth, emulsified surface. When chocolate and cream form a stable emulsion, the fat molecules are evenly dispersed, creating a uniform texture. This even surface allows light to reflect cleanly, producing that signature shine. Disrupt the emulsion, and the surface scatters light, resulting in a dull finish.
Temperature affects how we perceive flavour and texture. Cold mutes sweetness and aroma, while room temperature allows the cocoa butter to soften, releasing more aroma compounds and enhancing the melt. That’s when chocolate truly blooms.
Mousse depends on a delicate network of air bubbles suspended in fat and liquid. When overwhipped, the fat structure begins to break down, the bubbles merge and escape, and the mixture can become grainy or split. The stability is lost because the emulsified balance between air, fat, and liquid has tipped too far, leaving the mousse unable to hold its airy structure.
Helpful details
Cake Essentials
Every celebration is unique, and so is every cake. Here's everything you need to know to make sure your Divine Belgian Chocolate Mousse Cake arrives just right, serves beautifully, and delights from the first slice to the last
For detailed allergen information and to ensure the safety of our customers with dietary restrictions, please refer to our Allergen Policy.
Coming Soon
To enjoy your mudcake at its best, remove it from the fridge about 30 minutes before serving. Allowing the cake to come to room temperature gives the real butter and chocolate time to relax, enhancing flavour, texture, and mouthfeel.
Always store your cake in the fridge, sealed or covered to retain moisture. If you have leftovers (lucky you), they’ll keep beautifully for several days (depending on storage conditions) when refrigerated in an airtight container.
For clean, elegant slices, use a sharp knife dipped in hot water, and wipe the blade between each cut.
If your mudcake is just out of the fridge, let it sit for 30 minutes so it softens slightly. This makes slicing easier and ensures the best flavour and texture in every bite.
For gifting or entertaining, cut with care and serve on your favourite plate, because every detail matters.
This cake is made for special occasions that call for chocolate indulgence — think birthday celebrations, dinner parties, anniversaries, or heartfelt thank-yous. With its rich layers and elegant finish, it’s perfect when you want a handmade chocolate cake that feels both luxurious and meaningful.
Hand Delivered with Care
Divine Chocolate Mousse Cake Delivery – Brisbane, Gold Coast & Sunshine Coast
Delivery Information
We offer delivery for our Divine Belgian Chocolate Mousse Cake , a luxurious, handcrafted dessert made with rich Belgian chocolate mousse, a dense brownie base, and finished with smooth ganache and handmade chocolate garnishes. Delivered fresh to Brisbane, Gold Coast, and Sunshine Coast, this cake is ideal for special occasions or a luxurious treat to share. Every cake is carefully packaged and chilled to ensure it arrives in pristine condition, ready to impress.
Perfect for Special Occasions
Whether you’re celebrating a birthday, saying thank you, or simply indulging in life’s little luxuries, this cake is a memorable way to elevate the moment. We recommend selecting Friday delivery or Click & Collect on Saturday if you’re planning a weekend celebration. Our mousse cake stores beautifully overnight when refrigerated.
Important Delivery Information
- Delivery Days: Monday to Friday only.
- Fresh & Chilled: This cake contains fresh cream and must be kept refrigerated.
- Authority to Leave (ATL): A recipient must be available to receive the delivery in person. For convenience, consider using a business address or a home where someone is present during the day.
- Authority to Leave (ATL): All cakes are delivered ATL (Authority to Leave). If no one is home and a safe location is available, the courier may leave the parcel. Otherwise, the cake will be returned to us.
- No Redelivery: Due to its delicate nature, we do not offer redelivery on cakes. It’s the customer’s responsibility to ensure the recipient is available to receive the order. Dello Mano and our couriers cannot be held responsible for cakes that are left unattended or affected by temperature exposure.
Need Help?
Visit our Client Services page, call us on 1300 033 467, or email us — we’re always happy to help with your cake delivery.
Need help?
Frequently Asked Questions
about our divine chocolate mousse cake
Yes, this cake is made with traditional ingredients and is not gluten-free.
Yes there are nuts on the decorations. We use many ingredients in our kitchen that contain allergens, including a number of nuts. Cross-contamination is likely. If you or your recipient have any dietary or sensitivity, do not consume our products.
Please refer to our Allergen Policy for more information.
This cake contains gelatin, which is derived from animal sources and may not be suitable for all vegetarians. Please refer to our full ingredient and allergen information or contact us if you have any questions. 1300 033 467
Keep the cake refrigerated. For the best flavour and texture, remove it from the fridge 10 minutes before serving.
Seal leftovers and store refrigerated.
Stored correctly in the fridge, the cake will remain fresh for several days. Please make sure it is covered if you are storing leftovers.
Yes the Divine Chocolate Mousse Cake contains gelatin.
Our serving sizes are based on dessert-style portions, generous and satisfying as a stand-alone treat. However, if you're serving the cake as part of a morning tea or dessert table, you may choose to cut smaller, tasting-style slices to serve more guests.
This cake has a lovely, firm texture and slices cleanly, especially with a hot knife.
Serving guide:
- 13cm cake: Serves approximately 4–6
- 16cm cake: Serves approximately 8–10
- 24cm cake: Serves approximately 12–16
If you're unsure which size to choose, we recommend sizing up, leftovers keep beautifully when stored in the fridge.
This cake is finished with our signature salted caramel buttercream and cookie crunch topping. For corporate or special event requests, please email us or call us on 1300 033 467 before placing your order.
You can also add a birthday cake topper during checkout.
No. Our Divine Chocolate Mousse Cake does not contain alcohol.
Delivery & Orders
This cake is available for delivery in Brisbane, Sunshine Coast, and Gold Coast areas only.
Nationwide delivery is not available due to its chilled and delicate nature.
Same-day delivery may be possible within Brisbane Inner City for orders placed early. Please contact us on 1300 033 467 to check availability.
Yes. You can choose Click & Collect from our Wintergarden store and other partner locations. Select your preferred pick-up location at checkout. Read more about Click and Collect here.
To preserve quality and ensure safe handling, our cakes require personal delivery. A person must be available to receive the cake at the delivery address.
If no one is present and no safe place can be found, your order will be returned. This product is non-refundable if delivery fails.
For full details, please refer to our Delivery Policy.
If you select ATL at checkout, our courier will leave the cake in a location they deem safe. However, please note that Dello Mano cannot take responsibility for the condition of the cake once it is left unattended — especially given the delicate and perishable nature of our products.
For best results, we strongly recommend ensuring someone is available to receive the cake in person. Refer to our delivery Policy.
A person must be present to receive the cake. If no one is home and there is no safe place to leave it, the product will be returned.
Please note: this item is non-refundable and re-delivery will incur a premium courier fee.
Yes, we deliver everyday to Brisbane hospitals and CBD offices.
Someone must be available to receive the delivery
We’re unable to guarantee exact delivery times, but here’s what you can generally expect:
- Brisbane City office cake deliveries are usually made before 9 :30am - always tell us on your order if the cake is for morning tea so we can prioritise
- Most Brisbane residential cake deliveries arrive before midday in non seasonal times
- Gold Coast and Sunshine Coast cake deliveries are completed by 5pm
If you need more detail, you're welcome to call us on the morning of delivery — our courier runs are typically finalised by then and we can be more specific with estimated cake delivery times.
📞 1300 033 467
If your cake is for a special event we recommend receiving delivery the day before. All of our cakes will be perfectly fine and present and taste just as amazing.
Yes. You can add a personalised message at checkout — we’ll include it on a card
We currently offer delivery Monday to Friday only, excluding public holidays. Weekend delivery is not available.
If you're hosting a weekend event, we recommend selecting Friday delivery. Our cakes are made with beautiful, premium ingredients and are designed to hold their flavour, texture, and visual appeal right through the weekend, no compromise.
Simply store the cake in the fridge on arrival, and remove 20 minutes before serving for the perfect finish.
Dive Deeper into Dello Mano
For those who love to savour the story behind the slice
Handmade Cakes Brisbane: A Love Letter to Craft
What makes a cake truly special? In this behind-the-scenes story, we explore the philosophy behind our handmade cakes, from small-batch baking and slow methods to our commitment to real ingredients and meaningful moments. If you’ve ever wondered what sets a handmade cake apart, this is where the story begins.
Why Handmade Food Is the New Luxury
Discover why handmade matters more than ever in today’s world of convenience. This behind-the-scenes article explores how true luxury is found in small batch, carefully crafted food, like every Dello Mano cake and brownie.
Explore the Ultimate Cocoa Powder Guide
Our founder, a food scientist turned artisan baker, answers 41 questions about cocoa powder, from flavour notes to baking performance. A must-read for curious foodies and home bakers alike.
The History of Brownies
Learn how our signature brownie base, the foundation of this mousse cake, came to be. A story of chocolate, invention, and indulgence.
Why Choose Dello Mano
Crafted with Care, Loved for a Reason
Luxury cake delivery in Brisbane begins with a belief in the handmade. For more than 18 years, we’ve handcrafted small-batch cakes that blend rich Belgian chocolate, real ingredients, and artisan technique. The Divine Belgian Chocolate Mousse Cake is a perfect example, a decadent, gluten-friendly dessert layered with creamy mousse and finished with delicate chocolate garnishes. Each cake is made slowly and with intention, creating a gift-worthy experience that’s as elegant as it is indulgent. Whether you’re celebrating, gifting, or simply indulging, this is cake that delivers more than flavour, it delivers meaning.
Belgian Chocolate, Always
From Belgian Chocolate to Brownie Base—Every Layer Matters
Belgian Chocolate, Always
We use only real Belgian chocolate, its depth, richness, and silky finish elevate every bite into something extraordinary.
Handmade in Small Batches
Every mousse layer, ganache pour, and garnish is crafted by hand in our kitchen, ensuring quality you can taste and see.
Crafted with Purpose
From the dense brownie biscuit base to the final chocolate swirl, this cake reflects our philosophy: handmade food, made with heart.
More to Love
Can’t get enough of chocolate? Dive into our full collection of handcrafted cakes and brownies, each made in small batches with rich Belgian chocolate and premium ingredients. From bold flavour twists to timeless favourites, there’s something delicious waiting to be discovered.
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