Passionfruit & White Chocolate Mud Teacake
A rich white chocolate mudcake topped with tangy passionfruit coulis. Handmade in small batches, this 13cm teacake serves 4 and offers a balanced blend of creamy sweetness and citrus brightness.
Crafted in Brisbane and delivered across Brisbane, Gold Coast, and Sunshine Coast.
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Creamy. Gentle. Elegant.
A Creamy Celebration in Every Slice
This elegant teacake pairs a rich vanilla mudcake with smooth white chocolate ganache and a delicate swirl of passionfruit coulis. The base is moist and buttery, made with real vanilla and premium ingredients, while the topping adds a gentle hint of fruit to complement, not overpower, the creamy sweetness.
Perfectly sized at 13cm to serve 4, this cake is handmade in small batches for thoughtful gifting, refined afternoon teas, or intimate celebrations. Delivered across Brisbane, Gold Coast, and Sunshine Coast.
How to Get Your Cake
why dello mano?
Why Our Passionfruit & White Chocolate Mud Teacake Stands Out
A Teacake of Elegant Indulgence
This Vanilla Teacake with Passionfruit brings a luxurious twist to a classic. Handmade in Brisbane, it features a soft, buttery crumb infused with premium vanilla beans, finished with a zesty passionfruit coulis and a generous swirl of Belgian white chocolate ganache. Small-batch crafted with the finest ingredients, it’s a beautiful balance of brightness, richness, and care, perfect for gifting or elevating your next teatime moment.
Inside Every Slice
What's Inside the Passionfruit & White Chocolate Mudcake Teacake
Each slice of our Passionfruit & White Chocolate Mud Teacake offers a rich, velvety texture with a soft crumb that melts in your mouth. The base is a dense white chocolate mudcake infused with real vanilla and premium Belgian chocolate, delivering deep flavour and natural moisture. While the cake itself is rich and buttery, it’s perfectly balanced by a hand-prepared passionfruit coulis a vibrant, tangy drizzle layered on top for a bright finish. This coulis-style glaze adds a fruity zing, beautiful sheen, and just enough tartness to lift the indulgence. Baked in small batches without preservatives, this cake is where elegance meets decadence, perfect for gifting, entertaining, or a quiet indulgent moment.
Why You’ll Love It (And They Will Too)
This Passionfruit & White Chocolate Mud Teacake is a beautiful blend of indulgence and elegance. The richness of real white chocolate gives the cake its moist, velvety crumb, while the vibrant swirl of passionfruit brings a refreshing zing that keeps each bite light and bright. It’s the kind of dessert that feels both comforting and special, perfect for gifting, afternoon tea, or adding a touch of luxury to everyday moments. Loved by kids and grown-ups alike, this teacake is a crowd-pleaser that’s sure to disappear quickly.
Our Philosophy: Crafting Moments of Luxury
Where Handmade Excellence Meets Timeless Flavor
Handmade cake isn’t just about ingredients, it’s about intention. In our Passionfruit & White Chocolate Mud Teacake, that intention shows up in every detail: the slow mixing, the generous swirl of passionfruit, the richness of real white chocolate. We believe that true indulgence lies in taking the time to do things well. This teacake is our take on timeless tradition, elevated by craft. It’s a quiet luxury, designed to turn even the simplest moment into something memorable, because when food is made with care, it always tells a deeper story.
Key Elements of the Passionfruit White Chocolate Mud Teacake
A Luxurious Experience, Crafted with Care
Premium Ingredients
Finely Sourced, Handpicked Perfection
Our teacake combines real vanilla and passionfruit, bringing together premium ingredients that create a rich and flavorful base, topped with a refreshing burst of tropical tang.
Handcrafted with Care
Made in Small Batches
Each teacake is handmade in small batches, ensuring attention to detail and consistency. The careful baking process guarantees a moist and velvety texture in every bite.
Ideal for Every Occasion
A Treat for Any Moment
Perfect for afternoon teas, celebrations, or as a thoughtful gift, this teacake is versatile enough to make any occasion a little more special, offering the right balance of indulgence and lightness.
Need help?
Frequently Asked Questions
about the Passionfruit & White Chocolate Mud Teacake
Yes, this cake is made with traditional ingredients and is not gluten-free.
No we do not add nuts however note we do use a variety of nuts in our kitchen and other ingredients that may cause allergies. If you or your recipient has a nut allergy or any food allergy or sensitivity, please do not consume our products.
Please read our Allergen Policy for more information.
This cake contains gelatin.
Store the cake in the refrigerator until ready to serve. For the best texture and flavour, remove it from the fridge at least 20 - 30 minutes before serving. This allows the butter-based mudcake and Italian buttercream to soften and reach their intended richness. Serving it cold may make the cake feel dry or firm.
Store leftovers in a sealed container in the fridge.
Stored correctly in the fridge, the cake will remain fresh for several days. Please make sure it is covered if you are storing leftovers.
Yes this cake does not contain gelatin.
The cake serves 4-6 people. These servings are approximate and may vary depending on portion size.
This product is available in a set design only. For special decoration requests, please email us.
You can also add a birthday cake topper during checkout.
No. Our Passionfruit & White Chocolate Mud Teacake does not contain alcohol
Delivery & Orders
This cake is available for delivery in Brisbane, Sunshine Coast, and Gold Coast areas only.
Nationwide delivery is not available due to its chilled and delicate nature.
Same-day delivery may be possible within Brisbane Inner City for orders placed early. Please contact us on 1300 033 467 to check availability.
Yes. You can choose Click & Collect from our Wintergarden store and other partner locations. Select your preferred pick-up location at checkout. Read more about Click and Collect here.
To preserve quality and ensure safe handling, our cakes require personal delivery. A person must be available to receive the cake at the delivery address.
If no one is present and no safe place can be found, your order will be returned. This product is non-refundable if delivery fails.
For full details, please refer to our Delivery Policy.
If you select ATL at checkout, our courier will leave the cake in a location they deem safe. However, please note that Dello Mano cannot take responsibility for the condition of the cake once it is left unattended, especially given the delicate and perishable nature of our products.
For best results, we strongly recommend ensuring someone is available to receive the cake in person. Refer to our delivery Policy.
A person must be present to receive the cake. If no one is home and there is no safe place to leave it, the product will be returned.
Please note: this item is non-refundable and re-delivery will incur a premium courier fee.
Yes, we deliver everyday to Brisbane hospitals and CBD offices.
Someone must be available to receive the delivery
We’re unable to guarantee exact delivery times, but here’s what you can generally expect:
- Brisbane City office cake deliveries are usually made before 9 :30am - always tell us on your order if the cake is for morning tea so we can prioritise
- Most Brisbane residential cake deliveries arrive before midday in non seasonal times
- Gold Coast and Sunshine Coast cake deliveries are completed by 5pm
If you need more detail, you're welcome to call us on the morning of delivery — our courier runs are typically finalised by then and we can be more specific with estimated cake delivery times.
📞 1300 033 467
If your cake is for a special event we recommend receiving delivery the day before. All of our cakes will be perfectly fine and present and taste just as amazing.
Yes. You can add a personalised message at checkout, we’ll include it on a card
We currently offer delivery Monday to Friday only, excluding public holidays. Weekend delivery is not available.
If you're hosting a weekend event, we recommend selecting Friday delivery. Our cakes are made with beautiful, premium ingredients and are designed to hold their flavour, texture, and visual appeal right through the weekend, no compromise.
Simply store the cake in the fridge on arrival, and remove 20 minutes before serving for the perfect finish.
More to Love
Love the tropical twist of passionfruit and white chocolate? Discover more of our small-batch, handmade cakes – each crafted with care using premium ingredients and no preservatives. From rich chocolate creations to zesty citrus indulgences, explore our full collection to find the perfect match for your next celebration or thoughtful gift.
Discover Our Cake Collection
Luxury Cakes
Delivered with Care
Passionfruit & White Chocolate Mudcake Teacake Brisbane, Gold Coast & Sunshine Coast
We offer delivery for our Passionfruit & White Chocolate Mud Teacake, a luxurious dessert made with a moist, velvety vanilla mudcake base, complemented by a delicious white chocolate and passionfruit topping. Perfect for any celebration or as a special treat to share with loved ones, this handmade teacake is delivered fresh to Brisbane, Gold Coast, and the Sunshine Coast. Each cake is carefully packaged to ensure it reaches you in pristine condition, ready to delight your senses.
Perfect for Special Occasions
Our Passionfruit & White Chocolate Mud Teacake is the ideal choice for birthdays, thank-yous, or as an indulgent gift. Stored properly, it stays fresh for days, and we recommend ordering for Friday delivery to ensure it remains at its best for weekend gatherings.
Important Delivery Information
- Delivery Days: We offer delivery Monday to Friday.
- Recipient Availability: A recipient must be available to receive the
Passionfruit & White Chocolate Mud Teacake at the nominated address. For convenience, we suggest using a business address or a home address where someone is available during the day. - Authority to Leave (ATL): All cakes are delivered ATL (Authority to Leave), meaning the cake will be left at your doorstep or another secure location if no one is home to receive it.
- Customer Responsibility: It is the customer’s responsibility to ensure someone is available to receive the cake. Dello Mano and the courier company cannot be held responsible for cakes left unattended and compromised in any way.
Need Help?
For assistance with your Passionfruit & White Chocolate Mud Teacake
delivery, please visit our Client Services page, email us, or call us at 1300 033 467. We’re always happy to help!
Dive Deeper into Dello Mano
To fully appreciate the craftsmanship and thought that goes into every Dello Mano creation, explore more about our baking philosophy, ingredient selection, and the stories behind our luxury desserts. Delve into the world of handmade indulgence and discover why every bite of our cakes is an experience worth savouring.
Handmade vs. Mass-Produced: Why Small Batches Matter
Discover how small-batch baking is central to Dello Mano’s commitment to luxury, quality, and flavour, ensuring every product is crafted with purpose and attention to detail that mass-produced cakes can’t match.
Our kind of Slow : Small Batch Baking with Purpose
In this article, we explore the beauty of slow baking and how our commitment to small batches ensures every product is crafted with purpose, passion, and attention to detail, creating the luxurious experience that defines Dello Mano.
A closer look at what makes every bite work.
The Science Behind the Slice
This small teacake may look delicate, but there’s real baking precision behind its soft crumb and creamy finish. From how vanilla mudcake achieves its rich, moist texture to the stabilising power of white chocolate ganache, each layer plays a role in flavour, structure, and presentation. Here’s how it all comes together to create a refined cake in miniature form.
Vanilla mudcake uses a high ratio of fat, sugar, and liquid, combined with a low leavening level and slow bake time. This creates a dense, moist crumb that holds moisture well, perfect for smaller cakes that need to stay soft and flavourful over time.
White chocolate has higher milk fat and sugar content, making it more temperamental. It melts at a lower temperature and can split if overheated. When blended gently with cream, it forms a smooth, creamy ganache with a milder flavour, ideal for topping vanilla or fruit-based cakes.
Passionfruit offers a fruity counterpoint to the richness of white chocolate. Its natural sweetness and acidity brighten the palate without overpowering. As a coulis (strained fruit purée), it’s smooth and glossy — perfect for delicate topping and flavour layering.
A coulis is a smooth, strained fruit sauce made from puréed fruit, often berries or tropical fruits like passionfruit. It’s used to add flavour, moisture, and visual contrast to cakes and desserts. Unlike chunky compotes or jams, a coulis has a silky texture and a concentrated fruit flavour, making it ideal for drizzling or topping delicate cakes like white chocolate mudcake.
Helpful details
Cake Essentials
For detailed allergen information and to ensure the safety of our customers with dietary restrictions, please refer to our Allergen Policy.
Coming Soon
To enjoy this teacake at its best, remove it from the fridge about 20–30 minutes before serving. This allows the white chocolate ganache to soften slightly and the vanilla mudcake to reach its ideal, melt-in-your-mouth texture.
Store your cake covered in the fridge to preserve freshness. The passionfruit coulis and ganache are best enjoyed within a few days. Leftovers (if there are any) can be stored in an airtight container and brought to room temperature before your next slice
For clean, elegant slices, use a sharp knife dipped in hot water, and wipe the blade between each cut.
If your mudcake is just out of the fridge, let it sit for 30 minutes so it softens slightly. This makes slicing easier and ensures the best flavour and texture in every bite.
For gifting or entertaining, cut with care and serve on your favourite plate, because every detail matters.
This teacake is perfect for intimate occasions, refined gifting, or a little afternoon indulgence. With its rich vanilla mudcake, smooth white chocolate ganache, and delicate passionfruit coulis, it’s made for moments that call for something elegant but not overwhelming. Ideal for birthdays, high teas, or simply treating someone special, including yourself.