Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
Experience the richness of real Belgian chocolate in our gluten-friendly Chocolate Mousse Cake, handmade in Brisbane and crafted in small batches. This indulgent dessert combines layers of silky Belgian chocolate mousse, a dense chocolate brownie base, and a smooth ganache topping, finished with a chocolate andl nut garnish.
Available in two sizes (16cm and 24cm), it's the perfect gluten-friendly cake for birthdays, elegant dinners, or chocolate lovers looking for something special. Made without gluten-containing ingredients, this luxurious chocolate mousse cake delivers deep flavour, soft texture, and premium presentation, all without compromise.
Order your gluten-friendly chocolate cake online for delivery across Brisbane, Gold Coast, and Sunshine Coast.
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Fudgy. Silky. Indulgent.
Gluten-Friendly Chocolate Mousse Cake Handmade in Brisbane
This is a cake made for true chocolate devotion. Layer upon layer of silky Belgian chocolate mousse rests on a rich, gluten-friendly brownie base, finished with smooth ganache and a delicate nut garnish. It’s a luxurious combination of texture and intensity, soft, dense, and deeply satisfying.
Handmade in Brisbane using our small-batch gluten-friendly Luxury Brownie™ recipe, this cake is crafted without gluten-containing ingredients, delivering indulgence without compromise. Whether you’re celebrating a birthday, hosting a dinner party, or simply treating someone special, this mousse cake brings elegance and richness to the table.
Gluten-friendly cake delivery Brisbane, Gold Coast, and Sunshine Coast.
How to Get Your Cake
Why Dello Mano
Crafting Luxury, One Slice at a Time
Luxury cake should feel personal, crafted with care, rich in flavour, and made for moments that matter. The Divine Belgian Chocolate Mousse Cake, Gluten-Friendly delivers just that. With layers of smooth Belgian chocolate mousse and rich chocolate mudcake, it offers a decadent experience without compromise.
Made in small batches using premium ingredients and a gluten-friendly recipe, this handcrafted dessert is inclusive, elegant, and every bit as indulgent as its traditional counterpart. With over 18 years of baking experience, Dello Mano continues to redefine luxury through thoughtful, handmade food, one slice at a time.
Inside Every Slice
What’s Inside the Divine Belgian Chocolate Mousse Cake - Gluten-Friendly
ayers of pure chocolate indulgence come together in this gluten-friendly dessert masterpiece. The Divine Belgian Chocolate Mousse Cake features a rich chocolate brownie base, silky Belgian chocolate mousse, and a final flourish of smooth white chocolate ganache. Each component is crafted by hand, balancing creamy, airy textures with deep cocoa notes and just a hint of fudgy bite.
This gluten-friendly cake offers all the decadence of a traditional chocolate mousse cake, with no compromise on flavour or texture. Whether you’re serving guests or treating yourself, it’s a refined, luxurious centrepiece made for true chocolate lovers.
Why You’ll Love It (And They Will Too)
If you’re looking for a gluten-friendly cake that doesn’t compromise on indulgence, this is it. You’ll love the silky layers of Belgian chocolate mousse, the rich brownie base, and the delicate white chocolate ganache, all coming together in a dessert that feels both elegant and utterly satisfying. It’s the kind of cake that makes any celebration feel extra special, whether you’re gifting or indulging.
Our Philosophy
Baking with Heart, Crafting with Purpose
True luxury lies in inclusivity. That’s why we craft our Divine Belgian Chocolate Mousse Cake - Gluten-Friendly with the same care, premium ingredients, and handmade attention as every Dello Mano creation. We believe that no one should miss out on the joy of a truly exquisite dessert, especially those with specific dietary needs. This cake reflects our commitment to creating indulgent, small-batch experiences that everyone can enjoy, without compromise.
Handcrafted with the finest ingredients, each element is designed to create a truly indulgent experience.
What Makes Our Cake Special
Handmade Craftsmanship
Each gluten-friendly cake is handcrafted in small batches, ensuring every bite is made with the utmost attention to detail and care, offering a truly luxurious experience.
Premium Ingredients
We use only the best-quality ingredients, from Belgian chocolate to real vanilla beans, making every slice a decadent indulgence that shines with superior flavor.
Gluten-Friendly Delight
Our gluten-friendly desserts offer a luxurious taste experience for everyone, allowing those with dietary preferences to enjoy the same rich, indulgent cakes as everyone else.
ALLERGY & CROSS CONTAMINATION REMINDER
IMPORTANT REMINDER
While this cake is made using gluten-friendly ingredients, it is prepared in a kitchen that also handles gluten-containing products. As such, we cannot guarantee the absence of gluten. If you are coeliac or sensitive to gluten or have any dietary sensitivies or allergies then please do not consume our products.
Read our important allergen policy
Need help?
Frequently Asked Questions
about the Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
This cake is gluten-friendly, not gluten-free.
While we use no gluten-containing ingredients in this cake, there is a possibility of cross-contamination due to our production environment. If you or your recipient have a gluten allergy or sensitivity or other dietary allergy or sensitivity, please do not consume our products. Please refer to our Allergen Policy for more information.
For the best flavour and texture, remove your Divine Belgian Chocolate Mousse Cake – Gluten-Friendly from the fridge about 10 minutes before serving. This allows the rich Belgian chocolate mousse and ganache to soften slightly, enhancing the luxurious chocolate flavour notes. Until then (and after slicing), always keep the cake refrigerated to maintain its structure and freshness.
Yes.
We do also use a variety of nuts in our kitchen and other ingredients that may cause allergies. If you or your recipient has a nut allergy or sensitivity or any food allergy or sensitivity, please do not consume our products.
Please read our Allergen Policy for more information.
This cake contains gelatin. It is not suitable for vegans as it contains, eggs, butter and dairy.
Please read our allergen policy before purchasing.
Store the cake in the refrigerator until ready to serve. For the best texture and flavour, remove it from the fridge at least 5-10 minutes before serving.
Store leftovers in a sealed container in the fridge.
Stored correctly in the fridge, the cake will last for several days. Please make sure it is covered if you are storing leftovers.
Yes this cake contains gelatin
Our serving sizes are based on dessert-style portions, generous and satisfying as a stand-alone treat. However, if you're serving the cake as part of a morning tea or dessert table, you may choose to cut smaller, tasting-style slices to serve more guests.
This cake has a lovely, firm texture and slices cleanly, especially with a hot knife.
Serving guide:
- 13cm cake: Serves approximately 4–6
- 16cm cake: Serves approximately 8–10
- 24cm cake: Serves approximately 12–16
If you're unsure which size to choose, we recommend sizing up, leftovers should be covered and stored in the fridge.
This product is available in a set design only. For special decoration requests, please email us.
You can also add a birthday cake topper during checkout.
No. This cake does not contain alcohol
Delivery & Orders
This cake is available for delivery in Brisbane, Sunshine Coast, and Gold Coast areas only.
Nationwide delivery is not available due to its chilled and delicate nature.
Same-day delivery may be possible within Brisbane Inner City for orders placed early and dependent on stock availability. Please contact us on 1300 033 467 to check availability.
Yes. You can choose Click & Collect from our Wintergarden store and other partner locations. Select your preferred pick-up location at checkout. Read more about Click and Collect here.
To preserve quality and ensure safe handling, our cakes require personal delivery. A person must be available to receive the cake at the delivery address.
If no one is present and no safe place can be found, your order will be returned. This product is non-refundable if delivery fails.
For full details, please refer to our Delivery Policy.
ATL stands for "Authority to Leave", which means the courier is authorised to leave your order at the delivery address without a signature if no one is home.
Because our cakes are perishable, someone must be home to receive the delivery, or we recommend sending it to a workplace or address where someone can accept it.
If no one is available, the parcel will be left in a safe place at the driver’s discretion. There is no re-delivery, and Dello Mano and the courier cannot accept responsibility for lost, stolen, or damaged goods once delivered under ATL.
For best results, we strongly recommend ensuring someone is available to receive the cake in person. Refer to our delivery Policy.
A person must be present to receive the cake. If no one is home and there is no safe place to leave it, the product will be returned.
Please note: this item is non-refundable and there unfortunately is no re-delivery possible.
Yes, we offer cake delivery to Brisbane offices, including the Brisbane CBD and surrounding suburbs. Whether you're celebrating a team milestone, birthday, or client event, our cakes are delivered Monday to Friday with care and reliability.
For office deliveries, please ensure someone is available to receive the cake on arrival. Our cakes are perfect for workplace celebrations and are best kept refrigerated until it’s time to serve.
We’re unable to guarantee exact delivery times, but here’s what you can generally expect:
- Brisbane City office cake deliveries are usually made before 9 :30am - always tell us on your order if the cake is for morning tea so we can prioritise
- Most Brisbane residential cake deliveries arrive before midday in non seasonal times
- Gold Coast and Sunshine Coast cake deliveries are completed by 5pm
If you need more detail, you're welcome to call us on the morning of delivery — our courier runs are typically finalised by then and we can be more specific with estimated cake delivery times.
📞 1300 033 467
If your cake is for a special event we recommend receiving delivery the day before. All of our cakes will be perfectly fine and present and taste just as amazing.
Yes. You can add a personalised message at checkout, we’ll include it on a card
We currently offer delivery Monday to Friday only, excluding public holidays. Weekend delivery is not available.
If you're hosting a weekend event, we recommend selecting Friday delivery. Our cakes are made with beautiful, premium ingredients and are designed to hold their flavour, texture, and visual appeal right through the weekend, no compromise.
Simply store the cake in the fridge on arrival, and remove 20 minutes before serving for the perfect finish.
More to Love
Fallen in love with our Divine Belgian Chocolate Mousse Cake – Gluten-Friendly? Discover more in our collection of handmade cakes, where luxury meets inclusivity. From gluten-friendly options to rich chocolate mudcakes and signature Dello Mano brownies, each dessert is crafted in small batches with the finest ingredients. Perfect for gifting, sharing, or treating yourself to something truly special.
Explore the Gluten Friendly Cake Collection →
Discover Our Cake Collection
Gluten Friendly Cakes
Delivered with Care
Gluten-Friendly Cake Delivery Brisbane, Gold Coast & Sunshine Coast
We deliver our Divine Belgian Chocolate Mousse Cake – Gluten-Friendly, a luxurious dessert made with rich Belgian chocolate mousse, a decadent chocolate brownie base, and a velvety finish, fresh to Brisbane, Gold Coast, and Sunshine Coast. Whether you're celebrating a special occasion or gifting a loved one, we ensure each cake arrives in perfect condition, ready to indulge.
Perfect for Special Occasions
This gluten-friendly mousse cake stays fresh when refrigerated. For weekend celebrations, we recommend Friday delivery, ensuring it remains at its best for gatherings.
Important Delivery Information
- Delivery Days : Cake deliveries are available Monday to Friday only.
- Recipient Availability: A recipient must be available to accept delivery at the nominated address.
- Delivery Recommendation: We recommend providing a business address or a home address where someone is available during the day to receive the cake.
- Authority to Leave (ATL): All cakes are delivered ATL (Authority to Leave). However, due to the perishable nature of the cake, we advise ensuring someone is available to receive it.
- If no one is available and no safe place is found, the cake will be
returned, and we are unable to redeliver as the cake will be compromised. Dello Mano and the courier company cannot take responsibility for undelivered cakes in this instance.
Need Help?
For assistance with your Divine Belgian Chocolate Mousse Cake – Gluten-Friendly delivery, please visit our Client Services page, email us, or call us at 1300 033 467. We’re always happy to help!
Dive Deeper into Dello Mano
Explore more about our baking philosophy, ingredient choices, and the artistry behind our gluten-friendly creations. Discover the stories and techniques that make every Dello Mano dessert a truly indulgent experience.
Our Handmade Cakes Philosophy – Full Guide
Smooth mousse, careful layering, and gluten-friendly thoughtfulness, this cake is proof that handmade can be both luxurious and inclusive. Explore the philosophy behind our craft.
Looking for Gluten Free Brownies in Brisbane? Here’s What You Need to Know
If you’re on the hunt for the perfect gluten-free brownies in Brisbane, this guide covers everything you need to know. From choosing the right ingredients to finding high-quality, gluten-free options, learn how Dello Mano’s gluten-friendly approach offers both luxury and flavour, ensuring everyone can indulge in a premium dessert experience.
Why Handmade Food Is the New Luxury
What does luxury mean in a fast world? For us, it starts with hands, not machines.
This article explores why we believe handmade food is the true modern indulgence and how that belief shapes every cake we make.
A closer look at what makes every bite work
The Science Behind the Slice
Ever wondered what makes our gluten-friendly mousse cake so irresistibly smooth and glossy? From the rich brownie base to the silky mousse and that flawless ganache drip, every layer of this cake tells a technical story of texture, balance, and premium ingredients. In this behind-the-scenes slice, we explore the secrets of ganache shine, what gives mousse its airy structure, and how we create a gluten-friendly base without sacrificing indulgence. It's chocolate science, made delicious.
Our chocolate mousse is made with real Belgian chocolate and carefully folded whipped cream,no shortcuts. The secret lies in temperature and timing. The melted chocolate must be cooled just enough to blend smoothly with the cream without seizing. The result? A mousse that’s light, yet rich. The air whipped into the cream gives it its signature silkiness and height, while the cocoa butter in the chocolate helps it hold that shape, even when sliced.
The base of this mousse cake is our signature gluten-friendly brownie, the same one our customers have loved since 2007. Instead of wheat flour, we use almond meal and Belgian chocolate to create a dense, fudgy foundation with natural structure and flavour. While we avoid gluten-containing ingredients, all our products are made in a multi-use kitchen, so this cake is gluten-friendly, not gluten-free. (Please refer to our allergen policy.)
That mirror-like shine on top isn’t magic, it’s science. Our ganache is a simple emulsion of cream and real Belgian chocolate, made with precision. When the ratio is just right, and the stirring is gentle and consistent, the cocoa butter molecules align to create a smooth, glossy finish. Temperature is key: too hot, and it becomes dull; too cold, and it thickens too fast. When done right, it sets into a luxurious sheen that makes the whole cake look polished and elegant.
To create that soft drip down the sides, we chill the mousse slightly, then pour the ganache at just the right fluid temperature, warm enough to flow, but not runny. We spoon it slowly around the top edge, letting gravity do its thing. The result is a rich, chocolatey drip that clings beautifully to the sides and finishes the cake with a professional flourish.
Helpful details
Cake Essentials
For detailed allergen information and to ensure the safety of our customers with dietary restrictions, please refer to ourAllergen Policy
Coming Soon
To enjoy your gluten-friendly chocolate mousse cake at its best, remove it from the fridge around 20 minutes before serving. This gives the mousse and brownie base time to soften slightly, allowing the real Belgian chocolate and butter to release their full flavour and velvety texture. Because this cake is rich and mousse-based, avoid leaving it out too long — it’s designed to be served cool, not warm.
Always store your cake in the fridge, sealed or covered to retain moisture and protect the mousse. If you’re lucky enough to have leftovers, they’ll keep beautifully for several days when stored in an airtight container under proper refrigeration.
This is a cake for true chocolate moments, rich, smooth, and best served slightly chilled. Enjoy it after a special dinner, as a birthday centrepiece, or as a luxurious gluten-friendly treat with coffee. Its mousse layers and brownie base shine when the cake is cool but not cold, making it ideal for intimate gatherings or elegant celebrations where chocolate takes centre stage.