Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
Indulge in the ultimate chocolate experience with our Divine Belgian Chocolate Mousse Cake, handmade in Brisbane and gluten-friendly. This decadent dessert features layers of silky Belgian chocolate mousse, a rich chocolate brownie base, and a velvety ganache topping, all crafted for serious chocolate lovers.
Available in two sizes (16cm and 24cm), it’s the perfect centrepiece for birthdays, elegant dinners, or a special gluten-friendly celebration. Finished with a delicate touch of nut garnish (optional), each cake is made in small batches using premium ingredients.
Choose options
Why Dello Mano
Crafting Luxury, One Slice at a Time
Luxury cake should feel personal, crafted with care, rich in flavour, and made for moments that matter. The Divine Belgian Chocolate Mousse Cake, Gluten-Friendly delivers just that. With layers of smooth Belgian chocolate mousse and rich chocolate mudcake, it offers a decadent experience without compromise.
Made in small batches using premium ingredients and a gluten-friendly recipe, this handcrafted dessert is inclusive, elegant, and every bit as indulgent as its traditional counterpart. With over 18 years of baking experience, Dello Mano continues to redefine luxury through thoughtful, handmade food, one slice at a time.
Inside Every Slice
What’s Inside the Divine Belgian Chocolate Mousse Cake - Gluten-Friendly
ayers of pure chocolate indulgence come together in this gluten-friendly dessert masterpiece. The Divine Belgian Chocolate Mousse Cake features a rich chocolate brownie base, silky Belgian chocolate mousse, and a final flourish of smooth white chocolate ganache. Each component is crafted by hand, balancing creamy, airy textures with deep cocoa notes and just a hint of fudgy bite.
This gluten-friendly cake offers all the decadence of a traditional chocolate mousse cake, with no compromise on flavour or texture. Whether you’re serving guests or treating yourself, it’s a refined, luxurious centrepiece made for true chocolate lovers.
Why You’ll Love It (And They Will Too)
If you’re looking for a gluten-friendly cake that doesn’t compromise on indulgence, this is it. You’ll love the silky layers of Belgian chocolate mousse, the rich brownie base, and the delicate white chocolate ganache, all coming together in a dessert that feels both elegant and utterly satisfying. It’s the kind of cake that makes any celebration feel extra special, whether you’re gifting or indulging.
Our Philosophy
Baking with Heart, Crafting with Purpose
True luxury lies in inclusivity. That’s why we craft our Divine Belgian Chocolate Mousse Cake - Gluten-Friendly with the same care, premium ingredients, and handmade attention as every Dello Mano creation. We believe that no one should miss out on the joy of a truly exquisite dessert, especially those with specific dietary needs. This cake reflects our commitment to creating indulgent, small-batch experiences that everyone can enjoy, without compromise.
Handcrafted with the finest ingredients, each element is designed to create a truly indulgent experience.
What Makes Our Cake Special
Handmade Craftsmanship
Each gluten-friendly cake is handcrafted in small batches, ensuring every bite is made with the utmost attention to detail and care, offering a truly luxurious experience.
Premium Ingredients
We use only the best-quality ingredients, from Belgian chocolate to real vanilla beans, making every slice a decadent indulgence that shines with superior flavor.
Gluten-Friendly Delight
Our gluten-friendly desserts offer a luxurious taste experience for everyone, allowing those with dietary preferences to enjoy the same rich, indulgent cakes as everyone else.
SERVING SUGGESTIONS & PAIRING NOTES
How to Enjoy Your Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
coming soon
For detailed allergen information and to ensure the safety of our customers with dietary restrictions, please refer to our Allergen Policy.
To fully indulge in the rich, luxurious layers of the Divine Belgian Chocolate Mousse Cake – Gluten-Friendly, follow these simple steps:
- Storage:
Keep your cake in the refrigerator to maintain its freshness and texture. - Preparation:
To enjoy the best flavor and texture, remove the cake from the refrigerator 5-10 minutes before serving. Letting it come off refrigerator temperature allows the Belgian chocolate release flavour.
To fully elevate your experience of our Gluten-Friendly Divine Belgian Chocolate Mousse Cake, consider pairing it with these carefully selected accompaniments (check that they too are gluten-friendly)that accentuate its rich, velvety mousse and indulgent chocolate layers:
- Fine Wines:
A glass of Champagne or Prosecco with its effervescent bubbles will cut through the richness of the mousse, creating a refreshing contrast to the cake's velvety texture. Alternatively, a dessert wine like Moscato d'Asti brings out the cake's sweetness with its light, fruity profile. - Gourmet Coffees and Teas:
The cake’s chocolate richness is perfectly complemented by a smooth, full-bodied espresso or a cup of rich, earthy black tea. For a softer contrast, a Darjeeling tea, with its delicate floral notes, pairs beautifully, adding a refined touch to your dessert. - Fresh Fruit Pairings:
To bring out the tropical notes of the mousse, serve the cake with a handful of fresh raspberries or blackberries. The tartness of the fruit enhances the decadent chocolate and adds a refreshing, zesty note to each bite. - Creamy Accents:
A dollop of whipped cream or a scoop of vanilla bean ice cream adds another layer of luxury, balancing the rich mousse with light, airy creaminess that melts on the palate.
ALLERGY & CROSS CONTAMINATION REMINDER
IMPORTANT REMINDER
While this cake is made using gluten-friendly ingredients, it is prepared in a kitchen that also handles gluten-containing products. As such, we cannot guarantee the absence of gluten. If you are coeliac or sensitive to gluten or have any dietary sensitivies or allergies then please do not consume our products.
Read our important allergen policy
Need help?
Frequently Asked Questions
about the Divine Belgian Chocolate Mousse Cake – Gluten-Friendly
This cake is gluten-friendly, not gluten-free.
While we use no gluten-containing ingredients in this cake, there is a possibility of cross-contamination due to our production environment. If you or your recipient have a gluten allergy or sensitivity or other dietary allergy or sensitivity, please do not consume our products. Please refer to our Allergen Policy for more information.
For the best flavour and texture, remove your Divine Belgian Chocolate Mousse Cake – Gluten-Friendly from the fridge about 10 minutes before serving. This allows the rich Belgian chocolate mousse and ganache to soften slightly, enhancing the luxurious chocolate flavour notes. Until then (and after slicing), always keep the cake refrigerated to maintain its structure and freshness.
Yes.
We do also use a variety of nuts in our kitchen and other ingredients that may cause allergies. If you or your recipient has a nut allergy or sensitivity or any food allergy or sensitivity, please do not consume our products.
Please read our Allergen Policy for more information.
This cake contains gelatin. It is not suitable for vegans as it contains, eggs, butter and dairy.
Please read our allergen policy before purchasing.
Store the cake in the refrigerator until ready to serve. For the best texture and flavour, remove it from the fridge at least 5-10 minutes before serving.
Store leftovers in a sealed container in the fridge.
Stored correctly in the fridge, the cake will last for several days. Please make sure it is covered if you are storing leftovers.
Yes this cake contains gelatin
Our serving sizes are based on dessert-style portions, generous and satisfying as a stand-alone treat. However, if you're serving the cake as part of a morning tea or dessert table, you may choose to cut smaller, tasting-style slices to serve more guests.
This cake has a lovely, firm texture and slices cleanly, especially with a hot knife.
Serving guide:
- 13cm cake: Serves approximately 4–6
- 16cm cake: Serves approximately 8–10
- 24cm cake: Serves approximately 12–16
If you're unsure which size to choose, we recommend sizing up, leftovers should be covered and stored in the fridge.
This product is available in a set design only. For special decoration requests, please email us.
You can also add a birthday cake topper during checkout.
No. This cake does not contain alcohol
Delivery & Orders
This cake is available for delivery in Brisbane, Sunshine Coast, and Gold Coast areas only.
Nationwide delivery is not available due to its chilled and delicate nature.
Same-day delivery may be possible within Brisbane Inner City for orders placed early and dependent on stock availability. Please contact us on 1300 033 467 to check availability.
Yes. You can choose Click & Collect from our Wintergarden store and other partner locations. Select your preferred pick-up location at checkout. Read more about Click and Collect here.
To preserve quality and ensure safe handling, our cakes require personal delivery. A person must be available to receive the cake at the delivery address.
If no one is present and no safe place can be found, your order will be returned. This product is non-refundable if delivery fails.
For full details, please refer to our Delivery Policy.
ATL stands for "Authority to Leave", which means the courier is authorised to leave your order at the delivery address without a signature if no one is home.
Because our cakes are perishable, someone must be home to receive the delivery, or we recommend sending it to a workplace or address where someone can accept it.
If no one is available, the parcel will be left in a safe place at the driver’s discretion. There is no re-delivery, and Dello Mano and the courier cannot accept responsibility for lost, stolen, or damaged goods once delivered under ATL.
For best results, we strongly recommend ensuring someone is available to receive the cake in person. Refer to our delivery Policy.
A person must be present to receive the cake. If no one is home and there is no safe place to leave it, the product will be returned.
Please note: this item is non-refundable and there unfortunately is no re-delivery possible.
Yes, we offer cake delivery to Brisbane offices, including the Brisbane CBD and surrounding suburbs. Whether you're celebrating a team milestone, birthday, or client event, our cakes are delivered Monday to Friday with care and reliability.
For office deliveries, please ensure someone is available to receive the cake on arrival. Our cakes are perfect for workplace celebrations and are best kept refrigerated until it’s time to serve.
We’re unable to guarantee exact delivery times, but here’s what you can generally expect:
- Brisbane City office cake deliveries are usually made before 9 :30am - always tell us on your order if the cake is for morning tea so we can prioritise
- Most Brisbane residential cake deliveries arrive before midday in non seasonal times
- Gold Coast and Sunshine Coast cake deliveries are completed by 5pm
If you need more detail, you're welcome to call us on the morning of delivery — our courier runs are typically finalised by then and we can be more specific with estimated cake delivery times.
📞 1300 033 467
If your cake is for a special event we recommend receiving delivery the day before. All of our cakes will be perfectly fine and present and taste just as amazing.
Yes. You can add a personalised message at checkout, we’ll include it on a card
We currently offer delivery Monday to Friday only, excluding public holidays. Weekend delivery is not available.
If you're hosting a weekend event, we recommend selecting Friday delivery. Our cakes are made with beautiful, premium ingredients and are designed to hold their flavour, texture, and visual appeal right through the weekend, no compromise.
Simply store the cake in the fridge on arrival, and remove 20 minutes before serving for the perfect finish.
More to Love
Fallen in love with our Divine Belgian Chocolate Mousse Cake – Gluten-Friendly? Discover more in our collection of handmade cakes, where luxury meets inclusivity. From gluten-friendly options to rich chocolate mudcakes and signature Dello Mano brownies, each dessert is crafted in small batches with the finest ingredients. Perfect for gifting, sharing, or treating yourself to something truly special.
Explore the Gluten Friendly Cake Collection →
Discover Our Cake Collection
Gluten Friendly Cakes
Delivered with Care
Gluten-Friendly Cake Delivery Brisbane, Gold Coast & Sunshine Coast
We deliver our Divine Belgian Chocolate Mousse Cake – Gluten-Friendly, a luxurious dessert made with rich Belgian chocolate mousse, a decadent chocolate brownie base, and a velvety finish, fresh to Brisbane, Gold Coast, and Sunshine Coast. Whether you're celebrating a special occasion or gifting a loved one, we ensure each cake arrives in perfect condition, ready to indulge.
Perfect for Special Occasions
This gluten-friendly mousse cake stays fresh when refrigerated. For weekend celebrations, we recommend Friday delivery, ensuring it remains at its best for gatherings.
Important Delivery Information
- Delivery Days : Cake deliveries are available Monday to Friday only.
- Recipient Availability: A recipient must be available to accept delivery at the nominated address.
- Delivery Recommendation: We recommend providing a business address or a home address where someone is available during the day to receive the cake.
- Authority to Leave (ATL): All cakes are delivered ATL (Authority to Leave). However, due to the perishable nature of the cake, we advise ensuring someone is available to receive it.
- If no one is available and no safe place is found, the cake will be
returned, and we are unable to redeliver as the cake will be compromised. Dello Mano and the courier company cannot take responsibility for undelivered cakes in this instance.
Need Help?
For assistance with your Divine Belgian Chocolate Mousse Cake – Gluten-Friendly delivery, please visit our Client Services page, email us, or call us at 1300 033 467. We’re always happy to help!
Curious Bakes & Clever Questions
The Science Behind the Slice
Ever wondered what makes mousse so airy, ganache so glossy, or a cake gluten-friendly without compromise? In this section, we explore the science and craftsmanship behind some of the most-loved elements in baking, from buttercream to brownie bases. It’s not just about recipes, but the why behind the techniques that make each slice special
The mousse achieves its smooth texture through the careful incorporation of air during the whisking process, which gives it a light, fluffy consistency, while Belgian chocolate and real butter provide the richness that makes it indulgent.
Ganache is a blend of chocolate and cream, often used as a glaze, filling or frosting. Its signature glossy finish comes from the emulsification of fat and liquid when done correctly, it creates a smooth, shiny surface. Using high-quality Belgian chocolate helps enhance that luscious, polished appearance.
Gluten-friendly means a product is made without gluten-containing ingredients, but it's prepared in a kitchen where gluten is present. While suitable for many avoiding gluten, it’s not recommended for coeliacs. At Dello Mano, our gluten-friendly cakes are crafted with care to maintain indulgent flavour and texture, no compromise on quality.
A chocolate brownie base is denser and richer than traditional cake. It contains less flour and more fat (like butter or chocolate), giving it a fudgy, chewy texture. In mousse cakes, this base adds structure and contrast to the creamy layers above.
This cake is gluten-friendly because we use gluten-free ingredients in its preparation, but our kitchen is not certified gluten-free. As a result, there is a likelihood of cross-contamination with gluten-containing ingredients, so we cannot guarantee it is entirely free of gluten. Therefore, it is best suited for individuals who do not have a severe gluten allergy or sensitivity. Please read our allergen policy before purchasing.
Dark chocolate is rich in cocoa solids and has an intense flavour with little to no milk content. White chocolate contains cocoa butter, sugar, and milk solids, giving it a creamy, sweet taste. In our mousse cake, we use Belgian white chocolate ganache to provide a smooth, sweet counterbalance to the rich mousse.
Dive Deeper into Dello Mano
Explore more about our baking philosophy, ingredient choices, and the artistry behind our gluten-friendly creations. Discover the stories and techniques that make every Dello Mano dessert a truly indulgent experience.
Looking for Gluten Free Brownies in Brisbane? Here’s What You Need to Know
If you’re on the hunt for the perfect gluten-free brownies in Brisbane, this guide covers everything you need to know. From choosing the right ingredients to finding high-quality, gluten-free options, learn how Dello Mano’s gluten-friendly approach offers both luxury and flavour, ensuring everyone can indulge in a premium dessert experience.
Why Handmade Food Is the New Luxury
What does luxury mean in a fast world? For us, it starts with hands, not machines.
This article explores why we believe handmade food is the true modern indulgence and how that belief shapes every cake we make.