Dello Mano pioneered brownies in Australia with their Luxury Belgian Chocolate Brownies. This year the business and its owners Deborah & Bien Peralta celebrate their ten year brownie anniversary and what is a love story.
Deborah and Mr Brownie, as Bien is affectionately known. started the seed of a brownie idea back in 2004. With backgrounds in food, and mesmerised by the Italian's culture of food sharing, they embarked on a journey that would catapult the humble brownie to a completely new level.
Working by day, at night Deborah would develop and hone the brownie recipe that would become the now well known Dello Mano brownies.
Married with 2 children, their brownie journey is a love story that spans from Melbourne to Brisbane.
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Discover the Magic of Italian Buttercream with Dello Mano
Indulge in the exquisite world of Italian Buttercream and experience dessert perfection like never before. At Dello Mano, we're on a mission to elevate your sweet tooth cravings with our Raspberry Milkshake Cake, lovingly crafted with the finest ingredients and a touch of artisanal flair.
Join us as we delve into the artistry behind Italian Buttercream, where every dollop is a testament to our commitment to quality and taste. With its silky-smooth texture and delicate flavour, Italian Buttercream is the heart and soul of several of our cakes.
From its superior stability to its unrivaled versatility, Italian Buttercream is the secret ingredient that sets our cakes apart. Whether you're sinking your teeth into our Raspberry Milkshake Cake or savoring a slice of our Chocolate Milkshake Cake, you'll taste the difference that Italian Buttercream makes.
So, come along for the journey and explore the decadent delights of Italian Buttercream with Dello Mano. Your taste buds will thank you!