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1. eat
love mushrooms. this week launched new menu at our cafe with delicious tris bruschetta. got me thinking about my own mushroom bruschetta recipe.
2. dream
dream of spending a whole day in the garden - herbs starting to look beautiful.
3. believe...
in food made by hand with all the care in the world
4.reading
latest edition of Vogue Living- love the artcile "up in the air" with the yellow stair case. fantastic!
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